Advertisement Product description:Advanced Cookery Course
Duration: 2 Months Module 01 Scope, background and opportunities Module 02 Soups & Starters Module 03 Salads & Chaats Module 04 Biryani’s & Pulav Module 05 Parathas and Rolls Module 06 Types of Pakoda’s Module 07 Indian Gravies
(Paneer Makhanwala, Veg Jaipuri, Shahi Kofta Curry, Methi Mutter Malai and Veg Kolapuri) Module 08 Chinese Dishes Module 09 Italian Dishes Module 10 South Indian Dishes Module 11 Fast Food & Snacks Module 12 Non - Veg
(Malwani Chicken Handi, Chicken 65, Peshawari Murg Kabab, Mutton Sukha, Tambda / Pandhra Rassa, Goan Fish Curry, Amritsari Machhi, Fish Fry) Module 13 Lebanese Module 14 Mexican Module 15 Thai Module 16 American Module 17 Asian Module 18 Desserts & Sweets
Starting Your Own Buisness Module 19 Food License Module 20 Cost Control Module 21 Food Preservation Module 22 Banking Module 23 Menu Planning Module 24 Vendor Management Module 25 Marketing Module 26 Kitchen set - up Module 27 Equipment & Machinery
Address: Ties Group of Institutes 1st Floor, Sai Chaya, Apte Road, Above IDBI Bank, Opp. Kohinoor Executive Hotel, Deccan, Pune. |